Our go-to for drip coffee, this is blend of Central and South American coffees is an excellent choice for filter or press. Full bodied with notes of chocolate and berry with a hint of citrus finish, this is a nuanced yet accessible blend.
| Countries | Colombia, Costa Rica |
| Regions | Cauca, Tarrazú |
|
Farm/Co-op |
Cauca Smallholders, Palmichal |
| Process | Washed |
| Elevation(mASL) | 2200,2000 |
| Varietals | Caturra, Catui, Castillo, Colombia |
| Roasted with | Mixed Hardwood |
| Roast level | Medium |
| Tasting Notes | Red berry, chocolate, citrus |