We were lucky enough to also get some of the natural process of this coffee as well! Similar tearlike body with a great lemon finish, combined with a distinct raspberry note and added sweetness typical of the natural process. For a great comparison, try the washed process as well!
| Country | Ethiopia |
| Region | Yirgacheffe |
|
Farm/Co-op |
Adorsi washing station |
| Process | Natural |
| Elevation(mASL) | 1950-2150 |
| Varietals | Kurume, Mixed Heirloom |
| Roasted with | Hardwoods |
| Roast Level | Medium |
| Tasting Notes | Raspberry, Peach, Lemon |